The Domaine Sainte Marie du Zit extends over a plateau of 100 hectares on the heights of Hammamet. Benefiting from a natural biotope preserved free from all chemical fertilizers or pesticides for over 60 years, the terroir consists of a gently sloping plateau made up of rock slabs covered with a limestone, stony, and shallow soil particularly well-suited for olive cultivation. The Sainte Marie du Zit olive oil carries with it a wild dream that began 10 years ago when the owner, Lotfi Gabsi, surrounded by a team of passionate experts, set out to produce an exceptional product that would transport you to the original taste of the fruit. This exceptional product has conquered several tables and countries. The listing of Sainte Marie du Zit olive oil in the finest grocery stores and restaurants, as well as the enthusiasm of its customers, show that the dream is becoming a reality.