Our guest table is part of an agrotourism project where visitors can enjoy a half-day stopover. The main activity is a dining service, allowing guests to taste the specialties of local Khroumirian cuisine for breakfast, lunch, or coffee breaks. Additionally, we offer secondary activities such as eco-tourism tours and guided visits to our farm. These include exploring our beehives, vegetable garden, nursery for aromatic, medicinal, and ornamental plants. Visitors will also have the opportunity to purchase organic, fresh products directly from the farm