Upon arrival at the farm, you'll have the option to stay in a cozy chalet or experience camping in the great outdoors. After settling in at the camping area, you'll join in a collaborative breakfast preparation. Following breakfast, you can choose between a 15 km mountain bike ride or a yoga session, and then go foraging for aromatic plants to use in a distillation workshop upon your return. Lunch will be provided in take-away lunch boxes for you to enjoy during your activities. You'll return around 4 PM to either participate in the distillation workshop or cheese-making, using fresh goat milk collected from the farm. Afterward, you’ll have the chance to pick fresh vegetables from the farm for dinner, with gluten-free options available. The traditional dinner will be prepared together, featuring dishes such as Mhammsa bel geddid and Hrissa. The evening will conclude with a themed event including stories, songs, and poetry.